Since 2004, this independent UK roaster has made quality its compass. By working directly with coffee producers and avoiding middlemen, it builds meaningful relationships that support people and places. Their award-winning team roasts on lower-emission equipment and welcomes education through SCA-accredited training labs in Cornwall and London.

As a certified B Corp, they balance social, environmental and economic goals. They supply top hospitality venues and run seven cafes across Cornwall, London, Bristol and Edinburgh - all united by their belief that exceptional coffee starts with respect, integrity and tangible impact.